All Episodes
Displaying 1 - 3 of 3 in total
Do taste and flavor even matter anymore?
In this episode of The Mess Hall, we chat with Chef Andrew Hunter who is a consulting chef for brands like Wolfgang Puck, Niman Ranch, and Kikkoman. What starts as a c...
Will GLP-1s Be the Downfall of the Food Industry?
Will GLP-1 drugs like Ozempic and Wegovy spell the downfall of the food industry -- or at the very least the snack food industry? In this episode, we look at the hype ...
Has the food and beverage industry overdosed on nostalgia?
We dive into why Gen Z isn’t hosting parties, discuss the decline of coupons, and our guest Chef Chase Obenchain joins us to have a messy conversation about nostalgia ...
